Saturday, July 23, 2011

Homemade Ice Cream without a Machine

Hi there!

I think I'm due for a post. This recipe comes just in time for summer. It's homemade ice cream without a machine! It's quick, it's delicious, and it works! I was a little skeptical at first, but I was able to get two different flavored batches in the freezer in 20 minutes! 20 minutes is definitely record time for me to do anything, ever!

Enjoy!

Ingredients:
2 cups of heavy cream
1 can of sweetened condensed milk

Directions:
Add your  mix-ins to the condensed milk.
Whip the cream  until stiff peaks.
Fold the two together.
Transfer to a large enough container.
Freeze.
That's it!

Vanilla Ice Cream with Sprinkles
To the condensed milk, I added 2 tablespoons of vanilla extract, and 2 tablespoons of sprinkles. Follow directions basic recipe, above.

Mint M&M, Chocolate Chips, and Walnut Ice Cream
 To the condensed milk, I added 1/2 cup of chopped mint M&Ms, 1/2 cup chocolate chips, and 1/4 cups of chopped walnuts. Follow directions from basic recipe, above.